Prawn Butter Fry

Prawn Butter Fry is a delectable seafood dish that combines the succulence of prawns with the richness of buttery flavors. In this preparation, plump and juicy prawns are marinated with a blend of aromatic spices before being pan-fried to perfection in a luscious buttery sauce. The result is a harmonious marriage of the natural sweetness of prawns and the indulgent creaminess of butter, creating a dish that is both flavorful and satisfying. Prawn Butter Fry is often enjoyed as an appetizer or a main course, offering a delightful combination of seafood excellence and rich, buttery goodness.