KADAI MUTTON
MYR 22.2
Immerse yourself in the aromatic charm of Kadai Mutton. Tender mutton pieces, marinated and slow-cooked in a kadai (wok) with a medley of aromatic spices, bell peppers, and onions, create a rich and flavorful curry. Each bite is a symphony of textures and tastes—a celebration of North Indian culinary mastery. Savor the essence of the kadai in every mouthful, as the spices infuse the mutton with a fragrant and spicy indulgence.